Extra Bitter Belgian Dark Dairy Free Chocolate Buttons. Minimum 70% cocoa solids, easy melt dark dairy free chocolate buttons ideal for making chocolate ganache, enrobing in chocolate, dairy free chocolate truffles, dairy free chocolate bars and moulded chocolates.
Our dark Belgian chocolate is dairy free & gluten free is suitable for cooking, baking, moulding, cake making, cake decorating, chocolate brownies, chocolate desserts and more.
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- Unsweetened chocolate
- Cocoa butter
- Soya lecithin
- Natural vanilla flavour